FEATURES Our Commitment to Your Perfect Okinawa Experience
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Authentic and Traditional Okinawan Cuisine
Enjoy genuine Okinawan dishes prepared by a chef who established a renowned restaurant in Chatan. Please savor the authentic flavors recognized and loved by the locals.
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Savor Sushi Made with Local Fish
Our artisan, a two-time tournament champion with 40 years of experience, showcases their exceptional skills. Please enjoy the exquisite nigiri made with fresh, local Okinawan fish.
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Resident Professional Bartender
Our staff includes an award-winning bartender with 27 years of experience. Enjoy a wonderful evening with a special, expertly crafted drink that goes beyond the standard Izakaya experience, rivaling an authentic bar.
[To Customers with Children]
To provide a relaxing atmosphere with drinks, we kindly ask that preschool-aged children refrain from entering (children of elementary school age and older are welcome). We apologize for any inconvenience and appreciate your understanding.
[Important Notices]
- As a Japanese gastropub, we require a minimum order of one drink per person.
- A table charge of ¥220 per person applies.
- Bringing outside food or drinks into the restaurant is strictly prohibited.
- Please note that food and drink service may be delayed during busy hours.
- During peak times, seating is limited to 2 hours.